In Colombia, AntioquiaLeave a commentCompetition Coffee Pardo Gomez Sweet Chocolate Caficultor – Pardo Gomez Gabriel Angel MICRO-LOT – 88 points Municipality: Caicedo Township: Anozca Farm: El Regalo Variety: Caturra – Colombia Altitude: 2094 m Fermantation 36 h, washed Dried: Sun Notes: Sweet chocolate, sugar cane, creamy, carrot, dark cherry, currents, anise, butterscotch, toast, bright acidity, dark chocolate, heavy body, woody finish, long molasses aftertaste, banana, nice complexity. Packed in 24 kg boxes, 29 pieces FacebookTwitterLinkedIn
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