Competition Coffee Didier Diosa sweet red fruits

Caficultor – Didier Alexander Murrilo Diosa

Micro-Lot – 90 points

Municipality: Caicedo

Township: Asesi

Farm: La Fortuna

Variety: Caturra – Colombia

Altitude: 2189 m

Processed: Fermentation 36 h – washed

Drying: Sun

Notes:

Sweet red fruits, complex, floral, complete, clean, balanced, vibrant acidity. Port wine, strawberry, plum, caramel, molasses, orange, cream raspberries, hazelnut, dark berries, chocolate, honey.

Packed in 24 kg boxes, 29 pieces