1st Place, Cauca Competition Coffee

1st Place, Cauca Competition Coffee

Caficultor – Rafael  Pedrero Suns

MICRO-LOT – 90 points

Municipality: Paez
Township: La Ceja
Farm: Los Pinos
Variety: Castillo
Altitude: 1800 m

Fermentation in cherry for 15 hours, depulping and fermentation in mucilage for 25 hours.

Dried: sun
Notes: black berries, red grapes, blackberries, chocolate, creamy body, good acidity

Packed in 24 kg boxes, 10 pieces

1th Place Competition Coffee Rafael Suns
competition coffee


Related Works

No comment yet, add your voice below!

Add a Comment

Your email address will not be published. Required fields are marked *